Ken is an established tax professional and joined Baker Tilly in 1998. He focuses on compliance and consulting services for corporate and pass-through entities, as well as individuals, not-for-profit foundations, trusts and estates.
- Advises businesses in a variety of industries
including real estate, construction, restaurant, food processing, manufacturing, technology, sports and professional services - Involved in major projects that include corporate reorganizations, mergers and liquidations, preparation of multi-state returns, QSSS elections for members of consolidated groups and cost segregation studies
- Assists with planning techniques and transactional analysis related to partnerships and the tax effects on individuals
- Practices accounting services, tax compliance and tax minimization strategies
- American Institute of Certified Public Accountants (AICPA)
- California Society of Certified Public Accountants (CalCPA)
- 2015 Board of Directors, California Restaurant Association (CRA)
- Graduate of The Growth Partnership/Partner Institute
- RSMeans Certification for Cost Segregation Analysis
Location
San Diego, CA
Education
Bachelor of Business Administration in accounting
University of San Diego (San Diego, California)